Cordova’s caption on the post revealed the frustration and hardship faced by servers. She explained how her struggles to provide for her daughter are directly impacted by such incidents. Cordova emphasized that every decision, including whether to tip or not, has consequences, affecting the livelihood of servers and their families.

To understand the reality of a server’s income, it’s important to note that they typically earn a base pay of $2-5 per hour, depending on the employer. When customers choose not to tip, regardless of the service they received, it severely impacts the server’s ability to support themselves and their family. Cordova urged customers to reflect on how they would manage on such a low income and whether they could pay all their bills and feed their family solely based on that pay.

Thankfully, there is hope for servers in the future. Seven states, including New York, have already increased or eliminated the lower tipped minimum wage, and seven more are in the process of doing the same. This change is necessary as the restaurant industry continues to grow, employing an estimated 12.9 million people by the end of this year, making up 10% of the U.S. workforce.

It’s crucial to spread awareness about the challenges faced by restaurant workers and the importance of tipping. So please, share this article with your family and friends and remember to show your appreciation for the hard work of servers.